Contacts
Mansoura, Rue du Lac d’Annecy, Les Berges du Lac – 1053 Tunis

Production unit expansion for a valued partner in the agri-food industry

Production unit expansion for a valued partner in the agri-food industry

The project focused primarily on the construction of freezing tunnels and negative-temperature cold rooms.
The challenge was considerable: to deep-freeze overpackaged products at -40°C in short cycles.
Subsequently, we installed and commissioned a flake ice machine with a production capacity of 5 tons per day. The installation was customized to fit the specific layout of the client’s facility, notably by relocating the air condenser.